We are engaged in processing a wide variety of milk powder replacer, processed milk, food premix etc that is processed utilizing quality ingredients procured from reliable vendors. To retain the nutritional value of it, we make use of advanced techniques and pack it in quality packaging material. These are processed with low centrifugal process, so as to reduce the loss of contents that can be occurred due to excessive heat and blends.
We are offering Milk Powder Replacer that has all the essential nutrients and act as a common substitute of milk. Having high nutrient content and excellent taste, this Milk Powder Replacer helps in maintaining good health and is available in various packaging as per the requirements of our clients. Moreover, our products are high quality, competitive prices and consistent delivery all the time. Following are the brand names under which, our powder replacer is available:
Dairy Plus Proval 9800
Dairy Plus Proval 9815
Dairy Plus Proval 9820
Dairy Plus Proval 9825
Dairy Plus Proval 9842
We are offering Sweetened, Condensed and Milk Replacer that is available under the brand name of Dairy Plus Proval 9770. Processed by our experts, these are processed in adherence to strict quality control measures. Processed through a series of process that include standardization, sugar addition, evaporation, cooling, seeding and crystallization, packaging in sterilized cans or packs, our condensed and milk replacer is hygienically prepared.
We are engaged in offering a wide variety of Functional Food Premix that contains all the essential ingredients normally used for the preparation of any bakery items. This premix is also used to add variety to snack foods in the homemade food list. Having all the ingredients in a required composition, it eliminates the burdensome process of purchasing ingredients in small quantities, weighing them and creaming them separately for preparing batter. Our range is available in the market by under the brand name of Dairy Plus Proval 8333.
We offer butter milk powder that is low in fat and provides an excellent source of protein. The buttermilk is first pasteurised, then concentrated with an evaporated and finally dried to produce butter milk powder. It contains all nutritents of fresh milk and has a rich and creamy taste.
It can be used for making hot and cold drinks, yoghurt, sweets, milkshakes and for adding to breakfast cereals.
These are processed and formulate an extensive assortment of ingredients, under the most hygienic conditions, in a manner that conform to international quality norms.
It is an easy alternative to full cream milk, and finds an extensive application in preparing sweets and confectionary.